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    		• Cookery (Butter)
     
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    		• Cookery, American.
     
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    		•  The great big butter...
     
     
     
    The great big butter cookbook : because everything is better with butter / edited by Diana C. von Glahn ; foreword by James Robson.
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    Philadephia, Penn. : Running Press, c2007.
    ISBN: 
    0762431695
    9780762431694
    Description: 
    469 p. : col. ill. ; 24 cm.
    Contents: 
    Cooking with butter -- Appetizers, snacks, and beverages -- Breakfasts and breads -- Soups and sandwiches -- Sides and salads -- Main dishes -- Baked goods and desserts -- Spreads and sauces.
    Added Authors: 
    Von Glahn, Diana C.
    Bibliography note: 
    Includes index.
    Count: 
    Number of Copies: 5 Number of Requests: 0
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    Where to Find It
    LocationCollectionCall No.Status 
    Decatur LibraryNonfiction641.672 GreChecked out
    Tucker-Reid H. Cofer LibraryNonfiction641.672 GreChecked In
    Wesley Chapel-William C. Brown LibraryNonfiction641.672 GreChecked In

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