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Ruhlman, Michael, 1963-
Subjects
Ruhlman, Michael, 1963-
Culinary Institute of America.
Cooks -- United States -- Biography.
Browse Catalog
by author:
Ruhlman, Michael, 1963-
by title:
The making of a chef...
The making of a chef : mastering heat at the Culinary Institute of America / Michael Ruhlman.
by
Ruhlman, Michael, 1963-
New York : Henry Holt, c1997.
ISBN:
0805046747
(hardcover : alk. paper)
Description:
305 p. ; 25 cm.
Edition:
1st ed.
Added Authors:
Culinary Institute of America.
Count:
Number of Copies: 2 Number of Requests: 2
Where to Find It
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Call No.
Status
Clarkston Library
Nonfiction
641.5092 RUHLMAN Ruh
Item being held
Redan-Trotti Library
Nonfiction
641.5092 RUHLMAN Ruh
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